Bridging the knowledge gap in sustainable food and tourism through innovative edutainment in agritourism. Promoting pro-environmental behaviors with humor and education, backed by research, to empower consumers and enhance sustainability in rural settings.
Promoting sustainable food and tourism through edutainment, empowering consumers with knowledge and fostering pro-environmental behaviors in agritourism.
The Green Agritainment Project transforms rural areas into hubs of sustainable education and tourism, empowering communities.
The Agritainment Project leverages edutainment to enhance sustainable food and tourism knowledge, promoting eco-friendly behaviors via innovative agritourism activities.
A model of competences for green agritainment built on the GreenComp framework, completed by a validated micro-credential and an Atlas of 121 VET training practices.
A free 360-minute course in six modules, with video lessons, downloadable materials, a final quiz and a personalised certificate of completion.
A psychometric test that measures the pro-environmental impact of agritainment activities on visitors' attitudes, behaviours and sustainable food literacy.
The Agritainment Project promotes sustainable food choices through edutainment, empowering consumers with knowledge and pro-environmental behaviors in agritourism.